
A Cherokee Purple Heirloom Tomato that is really taking off. Growing tomatoes from seed this year has been so rewarding and definitely worth it.

Sequoia strawberry is also stretching it's legs. That little white berry is my first ever home-grown strawberry!

Many heirloom tomato seedlings having graduated up to the next level and are now continuing their growth in larger recycled pots that I saved from some nursery purchases. These are destined to be Mother's Day gifts! They really start maturing just at the right time. 🙂

A rainbow cherry tomato. Remember that cherry tomato seed packet that I found with 5 different colored tomatoes all in one packet? Well this is one of those. It'll be exciting to see what color this one will be! White, red, orange, yellow or green. Cool!
Last year I tried seed saving for the first time and I guess I did something right because this seedling is from a seed I saved from my pole green beans! The longer you collect seed from any given plant season after season, the more acclimated the seeds/plants become to your particular conditions and the better it does.
There were about 6 shoots coming from this green seedless Thompson grapevine. I read that you should chose the two thickest, healthiest shoots and cut off the rest. The idea is that you train up one main shoot the first year grown from bare-root and the second is a backup just in case something happens to the first. Ever since I cut off the other shoots, the growth has greatly increased. The main shoot will then create it’s own shoots next year and those will be trained horizontally. By that time this baby will be out of it’s huge pot and in the ground. I found a few helpful videos on youtube.
A future peach. I’ve seen a significant lack of bees this year and I wondered how many of the flowers would get pollinated to go on to form a peach. A veggie garden blog that I follow (and would highly recommend) called My Tiny Plot in Bath, England recently made this post about how she hand pollinated her peach. It seems that somehow there are plenty of peaches for harvest this summer on my tree, perhaps around 50 for this one 5 year old tree.

A few of the Silkies poking around the new bed. The grass was dewy that morning, which slicks back the feathers around their faces and actually allows me to see their eyes! A rare treat!
Over the winter I took out some sad shrubs from this planter leading to my doorway and created a grouping of three brick colored pots which also match the front door. There’s a palm also in this planted and it’s roots have made planting almost anything in the ground here impossible. I’ve planted some succulents around the pots, so hopefully they will manage. In the 2 larger pots are tomatoes and the smallest some All Season Butterhead lettuce.
I hope you all have enjoyed the tour. I’ll be here all week. Feel free to tip your waitress.
You have quite a way with plants 🙂
Loved the tour, can’t wait to see everything in person! You are going to have lots and lots of fruit and veggies this year. I am getting some worm casting next week and I will share them with you. They are for my veggies we are going to plant in the pots, they are supposed to really help with the “organic” growth.
Thank you for posting your garden tour!
I liked your saved seed beans. My father-in-law always saved his seeds. Squash, beans, peppers, tomatoes, eggplant…I don’t think he ever bought seeds. I’ve planted his long green beans the past two years. I’m going to try again this year but, the climate is different. What you said totally made sense…these saved beans are used to his conditions where he lived. Wish me luck.
Also, your silkie’s mowhawk is fashionably awesome!
🙂